Australia’s perspective on leading the global halal export market
The global halal market is currently valued at over USD 7 trillion and is projected to reach USD 10 trillion by 2030. Halal food is the largest segment, accounting for more than 35% of this vast market — highlighting the growing relevance of trusted exporters.
Australia has emerged as a global leader in halal-certified meat exports, shipping over 1 million tonnes annually to more than 160 countries, including 17 with Muslim-majority populations. The country’s premium halal reputation is rooted in its commitment to quality, traceability, and regulatory rigor.
💡 Australia’s key advantage lies in its dual oversight model, where the government works closely with approved Halal Certification Bodies (HCBs). Since 1997, the Australian Government Authorized Halal Program (AGAHP) has enabled the country to compete globally despite not being a Muslim-majority nation.
This unique framework strengthens trust among importers and positions Australia as a frontrunner in the ethical, transparent, and reliable halal export segment.
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