Singapore is making its mark on the global culinary scene by hosting the HalalTrip Gastronomy Awards (HTGA) 2025, an event that celebrates Halal culinary excellence and promotes discussions on Halal food security. The event emphasizes sustainable and ethical practices in Halal food production, addressing the industry's global challenges.
With its expansion to Johor, Malaysia, the HTGA highlights regional collaboration to tackle critical food security issues, foster innovation, and ensure sustainability in the Halal supply chain. This partnership underscores Singapore and Malaysia’s leadership in the global Halal market.
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