The world’s top 10 meat-producing and importing countries include an Arab nation. According to the Food and Agriculture Organization (FAO), global meat production reached 365 million tons in 2023, with projections by the OECD and FAO forecasting a rise to 382 million tons by 2032.
Meat is seen as essential for human civilization's advancement, playing a role in brain development and enhancing intelligence. Increased meat consumption means more protein and energy to support human growth.
Global demand for poultry, pork, beef, and sheep meat is expected to grow by 15%, 11%, 10%, and 15%, respectively, by 2032.