Cargill Inc., one of the world’s largest agribusiness companies, is increasing its footprint in the U.S. Halal food market. With over 3.5 million Muslims living in the country — and rising interest in ethical, clean-label foods among non-Muslims — Halal certification is becoming a key market advantage.
The global Halal food market was valued at $1.3 trillion in 2023 and is projected to reach $2.9 trillion by 2032. In response, Cargill has been investing in Halal-compliant processes and partnerships to serve both domestic and international markets.
For the U.S. food industry, aligning with Halal standards means embracing diversity while seizing a global opportunity for sustainable growth and ethical leadership.